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The Dairy Industry: Realities & Reimaginings

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The Dairy Industry: Realities & Reimaginings

Available starting May 26, 2025 + Live Zoom Q&A sessions May 30, June 6, 13 & 20 at 9-10 a.m. PDT.

Course 1020

Whereas meat production, for instance, is often recognized as involving violence against animals slaughtered for food, the dairy industry enjoys a benign reputation where it’s possible to imagine that the production of milk for human consumption does not compromise cows’ lives, experiences, and relationships. 
 
This course delves into the realities of dairy production to understand the everyday violence to which cows are subjected, especially in relation to their reproductive processes. Exploring the logics of the commodification of farmed animals illuminates how they are positioned in contexts of human use and consumption and how their lives are affected as a result. We will interrogate narratives of “humane” farming and ecological practices that work to obscure the foundational logics that compromise cows’ wellbeing and the health of the planet.
 
Concluding the exploration of dairy, what would it look like to de-commodify animals and imagine and support their flourishing as autonomous beings with lives of their own?  

Learning Area

Animal Advocacy & Biodiversity

Instructor

Kathryn Gillespie
Kathryn Gillespie, PhD is a writer, multispecies ethnographer, and feminist geographer. Her research and teaching interests focus on critical animal studies, ethnography and qualitative methods; feminist theory and methods; food and agriculture; and human-environment relations. She is the author of The Cow with Ear Tag #1389 [University of Chicago Press, 2018]. She has also published in numerous scholarly journals and has co-edited three books: Vulnerable Witness: The Politics of Grief in the Field [University of California Press, 2018, co-edited with Patricia J. Lopez]; Critical Animal Geographies: Politics, Intersections and Hierarchies in a Multispecies World [Routledge, 2015, co-edited with Rosemary-Claire Collard]; and Economies of Death: Economic Logics of Killable Life and Grievable Death [Routledge, 2015, co-edited with Patricia J. Lopez]. Her current book project The Sound of Feathers: Haunting & Bearing Witness in Multispecies Worlds is forthcoming with Duke University Press. Gillespie worked as a Postdoctoral Scholar at the University of Kentucky in the Department of Geography to develop the Masters in Applied Environmental and Sustainability Studies Program and prior to that was as an Animal Studies Postdoctoral Fellow at Wesleyan University (2016-2018). Kathryn has volunteered with Freedom Education Project Puget Sound (a Puget Sound, WA-based prison education organization), Food Empowerment Project (a food justice organization in Cotati, CA), Pigs Peace Sanctuary (a sanctuary for pigs in Stanwood, WA), and served as a Court Appointed Special Advocate (CASA) in King County, WA.

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